News
Dinner service begins at the Clubhouse Restaurant from March 20th (Friday, National Holiday)!
20/03/2026
Starting March 20th, 2026 (Friday, National Holiday), dinner service will begin at the Clubhouse Restaurant at the Nidom Classic Course.
In addition to our existing grand menu and Genghis Khan (grilled lamb), dinner service will exclusively feature Hokkaido-sourced ingredients, including sashimi, grilled fish, sushi, whole hairy crab, grilled king crab, and other seafood and skewers.
We also offer a variety of other grand menu items, such as Tomakomai's famous miso curry ramen, Furano beef sukiyaki, soup curry, and seafood bowls. Please feel free to visit us if you haven't decided on your dinner yet.
[Opening Hours]
17:00 - 20:30 (Last Order: 20:00)
